I was looking for ingredients to make stuffed bell peppers. I wanted tomatoes. I found out Jessica’s farm wasn’t growing tomatoes currently. All the tomatoes were organic and imported from Mexico.
Most of the produce on the farm were leafy vegetables, like spinach, lettuce, kale, and sprouts.Everything was very inexpensive too, which was a plus. I bought five organic bell peppers imported from Mexico, four organic plum tomatoes imported from Mexico, and organic green onions and dill, which were both grown on the farm. I plan to add rice that I bought from Publix to the dish that I already had in my pantry.
I deffinitely plan on going back soon.